If you are looking for a cool and refreshing sandwich for a light meal or snack, then this one is for you! These sandwiches are a favorite snack option in our home. Depending on the way you cut the bread and how large you make the sandwiches, these can be made as appetizers or a simple lunch time sandwich. It is an easy dish just about anyone can make at home. They are great to make ahead and refrigerate to enjoy for days to come. It is a fun combination of any choice of soft bread with flavorful semi soft cheese or flavorful cream cheese spread. No matter how you want to serve them, they are truly classic sandwiches. Give this recipe a try, and let me know how you loved them!
Ingredients
12 slices of soft bread (any)
1 container of semi soft cheese with garlic or flavorful cream cheese
3-4 garlic, finely minced
2 cups thinly sliced cucumbers
5 thinly sliced radishes
3/4 cup fresh basil, dill and oregano
salt & pepper to taste
Method
Mix fresh herbs and half of finely minced garlic in semi soft cheese. Spread bread slices with cheese. Top with cucumber, radishes, and fresh herbs. Sprinkle salt & pepper to taste. Serve them immediately along with beverage of choice for snack, lunch or dinner.
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