Vermicelli Upma

Vermicelli Upma

In my opinion, recipes which are quick and easy always become a favorite and we make them often. The one’s where we don’t even need the use of accurate measurements. Do you love such recipes? Then read on to learn all about this rush hour recipe that also happens to be super delicious and a [...]

Tomato rasam

Tomato rasam

This is my all-time favorite Tomato Rasam. Rasam is a delicate thin flavored broth or soup from the South Indian cuisine that is tamarind based, has freshly ground spices, some dal or lentils and curry leaves. Rasams are very much alike the shorba that can be consumed as an appetizer or can be sipped throughout [...]