Lima Bean Curry (Vaal or Butter Bean Curry)

Lima Bean Curry (Vaal or Butter Bean Curry)

January certainly flew faster than expected! We had traveled to India for two weeks, during Uttarayan (Makar Sankranti aka Kite festival). We spent majority of our time in Ahmedabad, which is one of the largest cities in India and it is the first UNESCO world heritage city of the country. Ahmedabad is famous for its [...]

Palak paneer

Palak paneer

If you are familiar with Indian food, you know the term “Palak Paneer” refers to spinach cottage cheese.  Palak paneer is famous north Indian gravy dish made with spinach and Indian cottage cheese. This dish is simple and easy to make at home in few minutes. If you are craving comfort in the form of [...]

Tomato rasam

Tomato rasam

This is my all-time favorite Tomato Rasam. Rasam is a delicate thin flavored broth or soup from the South Indian cuisine that is tamarind based, has freshly ground spices, some dal or lentils and curry leaves. Rasams are very much alike the shorba that can be consumed as an appetizer or can be sipped throughout [...]