When you have abundance of avocados, it gets difficult to come up with different quick meal ideas everyday. This flavorful avocado veggie salad is simple, colorful and healthy too! This is my favorite go to salad to eat on weekly basis. It is very versatile and pairs well with lots of things. You can eat [...]
When I am hungry but there is lack of time, the first thing that comes to mind is are eggs!. Fried. Hard-boiled. Poached. Scrambled. It doesn't really matter. Whichever way is in sync with the timing and rhythm of the circumstances. They are the best quick, yummy, low carb options when it comes to healthy [...]
What do you do when your garden gives you an abundance of zucchinis? You make fritters! If you ever had potato fritters, than you will love these! This recipe is quick and easy to make. These fritters make a healthy appetizer, side dish, light meal or even snack. They also happen to be a delicious [...]
Idlis are South Indian savory steamed rice cakes that are prepared by steaming a fermented rice lentil batter. Idlis are staple in our home because my 3.5 year old eats Idlis 3-4 times a week. Idlis are healthy meal option for kids and perfect to take with you while traveling. Idlis are gluten free, vegan, [...]
Dosas is a thin, crispy delicate crepe made from fermented rice-lentil batter. These paper thin savory dosa are popular all over India. Even though the dish is originated in South India, they are sold nationwide and I have not come across a single India who does not like Dosas! To be honest these are too [...]
World of jewels
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The Life & Ramblings Of A Zillennial
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