Idli – Rice and Lentil steamed cakes

Idli – Rice and Lentil steamed cakes

Idlis are South Indian savory steamed rice cakes that are prepared by steaming a fermented rice lentil batter. Idlis are staple in our home because my 3.5 year old eats Idlis 3-4 times a week. Idlis are healthy meal option for kids and perfect to take with you while traveling. Idlis are gluten free, vegan, [...]

Baingan Bharta (Smoky Eggplant Curry)

Baingan Bharta (Smoky Eggplant Curry)

Since childhood, I have always been an eggplant fan and like it in any form. My mom makes the best eggplant dumpling curry, which is still my most favorite curry recipe! When it comes to Indian Cuisine, there are various ways of cooking eggplant. You can stuff them, saute them, or fire roast them. Either [...]

Kale Chips With Sea Salt

Kale Chips With Sea Salt

I was shopping couple days ago and saw roasted kale chips in the store. After reading the label on the bag, I realized that even though it was organic, it was processed with excess ingredients and had bunch of stuff that increased the carbs. Which totally beats for purpose when you are looking for healthy [...]

Spicy almond baked tofu

Spicy almond baked tofu

Tofu is a staple ingredient in our home. We love tofu because it is high in protein, low- carb, super inexpensive and delicious when its prepared in right way. Tofu is so versatile and there are so many dishes we make regularly. I have been experimenting lots of tofu recipes in my air fryer and [...]