Idli-Dosa batter from scratch

Idli-Dosa batter from scratch

Dosas & Idlis are popular breakfast foods in India. Even though the dish is originated in South India, they are sold nationwide. It would be very difficult to find a place in India that does not sell this. Dosa/Idlis are vegan, and gluten free. Idlis are soft and fluffy while Dosas are paper thin and [...]

Tapioca Fritters (Sabudana Tikki)

Tapioca Fritters (Sabudana Tikki)

When it comes to fasting food, Sabudana and Potatoes are most commonly and widely used ingredients. Sabudana are also known as Tapioca or Sago. They are manmade starch balls and when they are soaked or cooked, they become larger, translucent, soft, and spongy. Tapioca are very versatile, you can make appetizers, main course and even [...]

Vermicelli Upma

Vermicelli Upma

In my opinion, recipes which are quick and easy always become a favorite and we make them often. The oneโ€™s where we donโ€™t even need the use of accurate measurements. Do you love such recipes? Then read on to learn all about this rush hour recipe that also happens to be super delicious and a [...]

Sweet Delicacies for Raksha Bandhan

Sweet Delicacies for Raksha Bandhan

Raksha Bandhan is almost here! Raksha Bandhan is a traditional Hindu festival symbolic of the love and the lifetime bond of sisters and brothers. It is also known as threads of love. This festival is celebrated every year in the Hindu month of Shravan on full moon day. Sisters perform puja and tie a Rakhi [...]